Banana Leaf
it had only been my second time to eat at BANANA LEAF, but i can safely say it is turning into one of my favorite restaurants. the food is just incredible, and i like eating it on the huge banana leaf slabs they provide. i would’ve taken more photos, too, if my aunt and i hadn’t been overly famished and dug into our food without a care in the world.
our spread: stir fried oat prawns singaporean style (my favorite), tom yum kung (so, so, so delicious), and barbecue roasted baby back ribs – which literally slides off the bone.